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Elevation: 1200masl
Varietals: Typica, Bourbon, Pluma Hidalgo, Caturra, Costa Rica 95, Oro Azteca, Catimor, Mundo Novo, Marsellesa, Sarchimor T5296
Milling Process: Fully Washed
Drying Process: Sun Dried
Harvest Start Month: December
Harvest End Month: March
Acidity: Average
Body: Above Average
Sweetness: Average
Bright, Rounded & Complete.